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NoticeBoard

NOTICE!! NOTICE!! NOTICE!!

9/02/2018

TO: PRIVATIZATION OF THE INSTITUTE KITCHEN

This is to invite the Public to tender for the privatization of the kitchen services.

The qualified service provider must be:-

  1. A qualified Diploma Holder in the Area of Food and Beverage.
  2. Able to prove that, he/she has offered the same services to the Public or the students.
  3. Certified as a Food handler by the relevant bodies.
  4. Able to maintain quality and quantity of acceptable standards to the staff and students.
  5. Able to pay rent at reasonable figure while taking care of all his/her staff salaries and other statutory deductions as may be required from time to time.

 

The application should be received to the attention of the undersigned on/or before 23/2/2018.

 

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